Oatmeal Raisin Cookies - cooking recipe

Ingredients

1/2 cup margarine, softened
1/2 cup shortening
1 cup light brown sugar, firmly packed
1/2 cup sugar
2 large eggs
2 tablespoons water
2 tablespoons light corn syrup
2 teaspoons vanilla
2 teaspoons cinnamon
1/4 teaspoon nutmeg
1/8 teaspoon ginger
1 1/2 cups flour, unsifted
1 teaspoon baking soda
1 teaspoon salt
3 cups oats, old fashioned
1 cup raisins

Preparation

Cream margarine, shortening, sugars, eggs, corn syrup, water and vanilla; beat well.
Combine flour, baking soda, spices and salt; add to creamed mixture.
Beat well; stir in oats and raisins.
Drop by rounded teaspoonfuls onto ungreased baking sheet.
Bake at 350\u00b0 for 15 minutes.
Cool slightly on sheet before removing to cooling racks.