Sugar Free Jello Cookies - cooking recipe

Ingredients

3/4 cup butter
1/2 cup sugar substitute
2 (1/3 ounce) sugar-free jello, your choice of flavor
2 eggs
1 teaspoon vanilla
2 1/2 cups flour
1 teaspoon baking powder
1 teaspoon salt

Preparation

Cream margarine, sugar, 1 package of jello and eggs together in a medium to large bowl.
Add the rest of the ingredients.
Mix well.
Roll dough into one inch balls, then roll them in the additional box of jello and place on a greased and floured cookie sheet.
Flatten each with a fork. (Sometimes a little flour on the fork keeps it from sticking).
Bake 6-8 minutes at 350 degrees.