Leg Of Lamb In The Crock Pot - cooking recipe

Ingredients

leg of lamb, rolled
1/2 cup soy sauce
2 garlic cloves, minced
1 (1 1/4 ounce) package onion soup mix
5 cups water
1 large sweet onion, sliced

Preparation

Combine all ingredients in a crock pot.
Cook 8 to 10 hours on low.
Remove roast and let set 20 minutes before carving.
Slice thin.