Shrimp Margaritaville - cooking recipe

Ingredients

1/4 cup triple sec
1/4 cup tequila
1 teaspoon lime rind, grated
1/4 cup fresh lime juice
2 teaspoons cumin
1/2 teaspoon salt
1/8 teaspoon cayenne
3 garlic cloves, minced
1 lb medium shrimp, deveined (tails on)
bamboo skewer, soaked

Preparation

Mix first 8 ingredients in a shallow dish.
Marinade shrimp for one hour.
Place on skewers and grill until pink and cooked through.
Serve with Spanish rice.