Smoked Oyster Spread - cooking recipe

Ingredients

1 (3 3/4 ounce) can smoked oysters
1 (3 ounce) package cream cheese, softened
1 teaspoon Worcestershire sauce
1 pinch lemon pepper (optional)
1 -2 dash hot sauce, to taste

Preparation

Roughly chop oysers and in a medium bowl mix with cream cheese, Worcestershire sauce,hot sauce and lemon pepper.
Chill at least one hour.
Serve with sliced baguette or crackers.