Banana Frosty - cooking recipe

Ingredients

3 cups apple juice
6 ripe bananas, frozen (2 pounds)
1 tablespoon vanilla
2 1/2 cups canned peaches, chilled (or 2 - 10oz frozen strawberries)

Preparation

Peel bananas and cut in pieces.
Combine juice and bananas in blender, then mix until creamy.
Blend in chilled fruit and vanilla.