Whipped Cream Frosting - cooking recipe

Ingredients
    4 tablespoons flour
    2/3 cup milk
    1/2 cup Crisco
    1/2 cup butter
    1 cup granulated sugar
    2 teaspoons vanilla
Preparation
    Cook milk and flour until thick and let cool (be sure to have paste cool completely).
    Beat shortening and butter 4 minutes till light and fluffy.
    Add sugar, beat another 4 minutes.
    Add cold paste and vanilla, beat another 4 minutes.
    Beating makes this frosting.

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