Cheese & Chive Bread - cooking recipe

Ingredients

1 French baguette
60 g butter
250 g cream cheese
2 tablespoons fresh parsley, chopped
2 tablespoons chives, snipped
2 tablespoons fresh herbs, your choice (optional)
fresh ground black pepper

Preparation

Thoroughly mix butter & cream cheese, add remaining ingredients and mix well.
Slice bread into 2cm slices without cutting all the way through.
Spread both sides of each bread slice with butter mixture.
Wrap in foil and heat through in the oven or on the BBQ for 20-30 minutes.