Italian Chicken Meatloaf - cooking recipe

Ingredients

1 lb ground chicken
1 egg
3/4 cup spaghetti sauce, divided
1/3 cup breadcrumbs
1/2 teaspoon italian seasoning
salt & pepper, to taste
1 tablespoon grated parmesan cheese
3/4 cup shredded mozzarella cheese, divided

Preparation

Mix the meat, egg, 1/2 cup sauce, bread crumbs, spices, parmesan, & 1/2 cup of cheese together in a large bowl.
Flatten the mixture into a large loaf pan sprayed with cooking spray. Using your fingers press along the side of the pan to separate the mixture from the walls.
Bake in a 375F preheated oven for 30 minutes. Remove & drain any juice then spread the remaining sauce & cheese over the top. Return to the oven & continuing cooking for 15 minutes.