Honey Roasted Spiced Nuts Recipe - cooking recipe

Ingredients

1 cup pecans
1 cup almonds
1 cup walnuts
2 tablespoons honey
2 tablespoons sugar
2 tablespoons lime juice
2 teaspoons olive oil
1 teaspoon chili powder
1 teaspoon paprika
1/4 teaspoon cayenne pepper
1 teaspoon salt

Preparation

Preheat oven to 325\u00b0F.
Line a baking sheet with parchment paper.
Combine all ingredients in a medium-sized bowl, making sure the nuts are well-coated.
Spread nuts in a single layer onto baking sheet and drizzle any extra coating over the top.
Transfer to oven.
Bake for 5 minutes.
Stir every 5 minutes for a total of 20 to 25 minutes.
Remove from oven and cool completely.
Break up clumps before serving.
Can be stored in an airtight container for 2 to 3 weeks.