Ground Beef Soup - cooking recipe

Ingredients

1 lb ground beef
1 onion
1 1/2 cups carrots
2 cups potatoes
1 (14 1/2 ounce) can corn
1 (6 ounce) can tomato paste
4 cups water
2 -3 tablespoons beef bouillon
1 teaspoon garlic (optional)

Preparation

Boil potatoes, corn, carrots and tomato paste in water.
Add beef bouillon and garlic.
Brown beef and onions, drain off fat.
Add beef and onions to soup. Boil until vegetables are fully cooked.