Baked Crab And Shrimp - cooking recipe
Ingredients
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1 medium green pepper, chopped
1 medium onion, chopped (about 1/2 cup)
1 cup chopped celery
1 (6 1/2 ounce) can crabmeat, drained or 1 1/2 cups cooked crabmeat, with cartilage removed
1 (4 1/2 ounce) can shrimp, rinsed and drained or 1 cup cleaned cooked shrimp
1 cup mayonnaise
1 teaspoon Worcestershire sauce
1/2 teaspoon salt
1/8 teaspoon pepper
1 cup dry breadcrumbs
2 teaspoons butter or 2 teaspoons margarine, melted
Preparation
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Heat oven to 350 degrees.
Mix all ingredients except bread crumbs and melted butter.
Pour mixture into ungreased 1-quart casserole or 6 individual baking shells.
Toss bread crumbs in melted butter; sprinkle over seafood mixture.
Bake uncovered 30 minutes.
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