Baked Crab And Shrimp - cooking recipe

Ingredients
    1 medium green pepper, chopped
    1 medium onion, chopped (about 1/2 cup)
    1 cup chopped celery
    1 (6 1/2 ounce) can crabmeat, drained or 1 1/2 cups cooked crabmeat, with cartilage removed
    1 (4 1/2 ounce) can shrimp, rinsed and drained or 1 cup cleaned cooked shrimp
    1 cup mayonnaise
    1 teaspoon Worcestershire sauce
    1/2 teaspoon salt
    1/8 teaspoon pepper
    1 cup dry breadcrumbs
    2 teaspoons butter or 2 teaspoons margarine, melted
Preparation
    Heat oven to 350 degrees.
    Mix all ingredients except bread crumbs and melted butter.
    Pour mixture into ungreased 1-quart casserole or 6 individual baking shells.
    Toss bread crumbs in melted butter; sprinkle over seafood mixture.
    Bake uncovered 30 minutes.

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