Best Ever Banana Bread - cooking recipe

Ingredients
    3 1/2 cups flour
    3 cups sugar
    2 teaspoons baking soda
    1 teaspoon salt
    4 eggs
    2 cups mashed bananas (4 to 6 medium)
    1 cup vegetable oil
    1/2 cup peach yogurt (6 oz.)
    2 teaspoons vanilla extract
    cinnamon sugar
Preparation
    Preheat oven to 325 degrees.
    In a large bowl, stir together flour, sugar, baking soda and salt.
    In another bowl, combine eggs, bananas, oil, yogurt and vanilla.
    Add to flour mixture, stirring just until moistened.
    Pour into 2 greased 9x5x3-inch loaf pans.
    Sprinkle liberally with cinnamon sugar.
    Bake for 80 minutes or until bread tests done.
    Cool for 10 minutes before removing from the pan to a wire rack.

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