Savory Char Marinade - cooking recipe

Ingredients

1 cup salad oil
1/2 cup soy sauce
1/4 cup cider vinegar (any will work) or 1/4 cup rice vinegar (any will work)
1/4 cup Worcestershire sauce
1 tablespoon dry mustard
1 tablespoon garlic powder
1 tablespoon onion powder
1 tablespoon sugar
1 teaspoon black pepper
1 tablespoon liquid smoke (to taste)

Preparation

Mix all ingredients well and marinade for at least 2-4 hours. Cook on low flame until skin is crispy and charred ( but do not burn)! The longer you marinade the stronger the flavor!