Stovetop Maple Sugar Baked Beans - cooking recipe

Ingredients

1 teaspoon canola oil
1 small onion, finely chopped
1/2 cup tomato sauce
1/4 cup sugar-free maple syrup
1/4 cup Splenda sugar substitute
1 tablespoon molasses
2 teaspoons yellow mustard
1 teaspoon vinegar
4 -5 drops liquid smoke (more if desired)
30 ounces pinto beans, drained and rinsed (you can vary the beans if you choose)

Preparation

In a large saucepan heat oil, add onions, and saute` for 3-4 minutes until softened slightly. Add remaining ingredients and stir.
Simmer on low for 25-30 minutes.