No Bake Chocolate Protein Cookies - cooking recipe

Ingredients
    1/2 cup margarine
    1/2 cup milk
    4 -5 tablespoons chocolate protein powder or 4 -5 tablespoons cocoa
    1 1/2 cups Splenda sugar substitute
    1/2 cup peanut butter
    3 1/2 cups quick oats
    2 -3 teaspoons vanilla
Preparation
    Melt margarine in a saucepan and add milk, protein powder and Splenda.
    Bring to a boil for no more than a minute or until thick.
    Remove from heat and add in the oats, peanut butter and vanilla.
    Mix well.
    If too crumbly add a touch of water, but this should not be needed.
    Press into cookies and set to cool on wax paper.
    Enjoy!

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