Pineapple Cracker Spread - cooking recipe

Ingredients

1 (8 ounce) can unsweetened crushed canned pineapple
1 (8 ounce) package light cream cheese, softened
1/2 cup chopped green pepper
2 -3 green onions, chopped
assorted cracker

Preparation

Drain pineapple, reserving 1 tsp juice.
In small bowl, beat cream cheese until smooth.
Add pineapple, green pepper, onion and reserved juice, mixing well.
Cover and chill 1 1/2 hours.
Serve with crackers.