Ham And Cheese Ball - cooking recipe
Ingredients
-
2 (8 ounce) packages cream cheese, softened
1/2 cup sour cream
2 tablespoons dry onion soup mix
1 cup finely chopped cooked ham
1 cup shredded swiss cheese or 1 cup cheddar cheese
Preparation
-
In bowl beat cream cheese, sour cream and soup mix until smooth.
Stir in ham and cheese.
Form into a ball.
Refrigerate.
You may roll in chopped nuts before serving, if desired.
Serve with crackers.
Leave a comment