Perfect Pilaf Rice - cooking recipe

Ingredients
    2 cups basmati rice (white)
    5 cups water
    1 teaspoon salt
    2 teaspoons turmeric
    1 bay leaf
    3 cloves
    1 teaspoon cinnamon
Preparation
    Wash rice well, put water on to boil with salt.
    Preheat oven to 350F and grease a 10*13 pan.
    Add rice and all other ingredients to boiling water.
    Boil for 10 minutes, take off pan and rinse well under running water.
    Spread rice in roasting pan and place in oven.
    Bake for 10-15 minutes.
    Serve or add any other ingredients.

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