Chili Cheese Little Smokies - cooking recipe

Ingredients

3 lbs cocktail franks
8 ounces Velveeta Mexican cheese, cubed
6 ounces taco sauce
1 (15 ounce) can chili without beans

Preparation

Place all ingredients in a crock pot and stir to coat well.
Cook on low for 5-6 hours, stirring every hour.
Serve straight out of crock pot to keep warm.