Sriracha Dressing - cooking recipe

Ingredients

3/4 cup fresh lime juice
1/2 cup sugar
1/4 cup lemongrass, minced (inner 1/16-inch only)
2 tablespoons sriracha sauce (Shark Brand)
2 teaspoons sriracha sauce (Shark Brand)
1/4 cup fish sauce (Nam Pla)
1 teaspoon serrano chili, minced (with seeds)

Preparation

Combine all ingredients together. Transfer, wrap and refrigerate until needed.