Pumpkin Bread: No Nuts,Eggs Or Dairy - cooking recipe

Ingredients

3 cups all-purpose flour
3 1/2 cups sugar
1 cup vegetable oil
1 (15 ounce) can pumpkin
1 1/2 teaspoons cinnamon
2 teaspoons baking soda
1/2 teaspoon salt
1/2 teaspoon ground cloves
1 teaspoon ground nutmeg

Preparation

Preheat oven to 350 degrees F.
Grease well (3) 8 1/2\" by 4 1/2\" bread pans (I use Crisco).
Mix in larger bowl oil and pumpkin
In separate bowl combine all dry ingredients and mix well.
Add dry ingredients slowly to wet ingredients until well mixed.
Divide batter into 3 loaves.
Bake approximately 60 minutes until knife comes out clean.
Alllow to cool before removing from pans.