Low Fat Hummus (Weight Watcher'S Friendly - 3 Points) - cooking recipe

Ingredients

19 ounces chickpeas, drained and rinsed
1/4 cup light sour cream
2 tablespoons tahini
2 tablespoons lemon juice
2 teaspoons garlic
1 teaspoon lemon zest
1/2 teaspoon sesame oil
1/2 teaspoon salt
1/2 teaspoon sugar

Preparation

Place all ingredients in food processor and whirl until smooth.
Serve with freshly made pita chips or veggies for dunking.