Ingredients
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1 1/2 lbs hamburger
1/2 cup onion, chopped
1 garlic clove, minced
1 teaspoon sugar
1/4 teaspoon oregano
1 teaspoon salt and pepper
24 ounces tomato sauce
8 ounces egg noodles, 1/4 inch
3 ounces cream cheese
1 cup sour cream
1 cup mild cheddar cheese, grated
Preparation
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Fry hamburger and onions. Add garlic, sugar, oregano, salt, pepper and tomato sauce. Simmer for twenty minutes. Boil egg noodles. Cream together the sour cream and cream cheese then slightly blend with egg noodles. Layer one layer each in a 9x13 pan egg noodle mixture, beef sauce and cheese on top. Bake at 350 for 20 minutes.
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