Paleo Peach Bbq Sauce - cooking recipe

Ingredients

3 slices bacon
1 lb ripe peaches, skinned and diced or 3 medium peaches
1/2 cup water
3 ounces tomato paste
1/2 medium red onion, peeled and diced
2 tablespoons blackstrap molasses
1/4 cup apple cider vinegar
1 teaspoon black pepper
1/2 teaspoon sea salt

Preparation

In a medium sauce pan over medium heat add your bacon slices and let them cook for 5 minutes.
You just want the fat of the bacon to soften before you add all the other ingredients.
Place all the ingredients in the pan and simmer over low heat for 3 hours. Around the 2 hour mark, I would check the sauce and start mashing up the ingredients to help them break down quicker.
Enjoy.