Missouri'S Best Meatloaf - cooking recipe

Ingredients

2 lbs hamburger
1 ounce dry onion soup mix (1 envelope)
1 cup cracker crumb
1/2 cup warm water
2 medium eggs
1/2 cup ketchup
1 cup ketchup
1/2 cup water
2 teaspoons mustard
2 tablespoons vinegar
1/2 cup brown sugar

Preparation

In a pan with edges, mix the first six ingredients together and shape into a loaf.
Next, mix the rest of the ingredients and pour over the top of the loaf.
Bake for 1 1/2 hours at 350 degrees.