Java Chip Frappuccino - cooking recipe

Ingredients
    4 tablespoons chocolate syrup
    4 tablespoons chocolate chips
    4 cups double-strength freshly brewed dark roast coffee
    ice, crushed
    whipped cream (optional)
    chocolate syrup (for drizzle) (optional)
Preparation
    Fill blender half full with chopped or crushed ice.
    Add all ingredients (except whipped cream) and blend until thick and still icy.
    Pour into 4 tall glasses, top with whipping cream and drizzle chocolate over the whipped cream.

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