Quick Bacon Tomato Quiche - cooking recipe

Ingredients

8 slices cooked bacon, crumbled
1/4 cup mayonnaise
1/2 cup milk
2 eggs
1 tablespoon cornstarch
1 1/2 cups cheddar cheese, grated
1/2 cup green onion, diced
1 plum tomato, diced
1 dash black pepper
1 unbaked pie shell

Preparation

Beat eggs and combine with all other ingredients. Mix well and pour into pie shell.
Bake in a 350 degree oven for 35 minutes. Cut while warm and serve. Any leftovers may be refrigerated and microwaved at a later date.