4Th Of July Flag Cake - cooking recipe

Ingredients

For the crust
1/4 cup flour
3/4 cup butter
6 tablespoons powdered sugar
For the icing
1 cup powdered sugar
8 ounces cream cheese
8 ounces Cool Whip
For the stars and stripes
fresh blueberries
fresh sliced strawberry
sugar, for strawberry (optional)

Preparation

Preheat oven to 375.
Mix with a pastry blender flour, butter and powdered sugar.
Push dough evenly onto a baking sheet.
Bake about 10 minutes or until golden brown.
Mix powdered sugar, softened cream cheese and cool whip with a hand mixer until creamy and well blended.
Spread mixture over crust after it has cooled. Reserve a small amount for \"stars.\".
Finish with arranging blueberries and strawberries into American Flag. 7 red strips and 6 white.
Pipe reserved icing as stars over blueberries.