White Chocolate Craisin Scones - cooking recipe

Ingredients

2 cups flour
1/3 cup sugar
2 teaspoons baking powder
1/2 teaspoon salt
1/4 cup butter
1/2 cup cream
1 egg
1 1/2 teaspoons vanilla
6 ounces white chocolate chips
1/2 cup craisins

Preparation

Mix dry ingredients. Cut in butter then add the wet ingredients, chocolate chips and craisins. Mix just until blended.
Flour counter. Knead & pat into 1/2 inch thick circle. Cut like a pizza.
Place on lightly butter cookie sheet leaving space between. Sprinkle with granulated sugar. Bake 15-20 minutes at 375 degrees or until golden brown. Makes about 8 scones.