Easy One-Bowl Low-Fat Breakfast Cookies - cooking recipe

Ingredients

1 cup whole wheat pastry flour
1 1/2 cups oats
1/2 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1/2 cup firmly-packed brown sugar
2 egg whites
2 tablespoons no suger added applesauce
1 very ripe medium banana, mashed
1 teaspoon vanilla extract
1 cup dried fruit

Preparation

Preheat oven to 350 degrees.
In a large bowl, combine flour, oats, baking powder, baking soda, salt and sugar.
Add egg whites, applesauce and vanilla. Mix well with a wooden spoon.
Fold in dried fruit.
Drop by tablespoon full on to baking sheet lined with parchment or silicone mat.
Bake for 12 minutes or until lightly golden.