How To Make Chicken Fly - cooking recipe

Ingredients

2 lbs chicken wings
1/3 cup honey
2 tablespoons chicken soup base
2 tablespoons soy sauce
1 tablespoon lemon juice
1/2 teaspoon garlic powder
1/4 teaspoon ground ginger

Preparation

Preheat oven to 350\u00b0F.
Spread wings in a single layer on a jellyroll pan or in a roaster. Bake for 25 to 30 minutes.
Meanwhile whisk together the rest of the ingredients.
Drain juices from pan.
Pour sauce over wings and bake 25 to 30 minutes more.
I serve these with a green salad, rice and corn.