Pineapple-Macaroni Salad - cooking recipe

Ingredients

1 (12 ounce) box elbow macaroni
1 cup pineapple tidbits
1/4 cup sweet relish
1/2 cup grated cheddar cheese
1 cup Miracle Whip
1 1/2 teaspoons salt
2/3 cup chopped carrot

Preparation

Boil water and add elbow macaroni.
Boil for 7 minutes or until tender.
Drain and set aside to cool.
Combine macaroni with the remaining ingredients.
chill before serving.