Feta Cheese Dip - Middle Eastern Style - cooking recipe

Ingredients

8 ounces feta cheese
2 tablespoons lemon juice
2 tablespoons vegetable oil
1 1/2 tablespoons olive oil

Preparation

Crumble and mash feta cheese with a fork with oils and lemon juice until smooth and creamy.
Serve with toasted pita wedges or crackers.
VARIATIONS:.
Many herbs and spices can be added to this recipe for a \"kick\".
Try adding a teaspoon of dill, oregano, garlic powder, or another herb or spice.
For spicier spices like cumin or caraway, start off with 1/8 teaspoon and increase according to taste.