Zesty Grilled Pork Chops - cooking recipe

Ingredients
    3/4 cup soy sauce (use low sodium for less salty taste)
    1/4 cup lemon juice
    1 tablespoon chili sauce
    1 tablespoon brown sugar
    1/4 teaspoon garlic powder
    6 ribs (3/4 inch thick) or 6 pork loin chops (3/4 inch thick)
Preparation
    In a large resealable plastic bag, combine the first five ingredients; mix well. Remove 1/4 cup for basting and refrigerate. Add pork chops to the remaining marinade and turn to coat. cover and refrigerate for 3 hours or overnight, turning once.
    Drain chops, discarding marinade. Grill, covered, over medium-hot heat for 4 minutes. Turn; baste with reserved marinade. Grill 4-7 minutes longer or until juices run clear.

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