The Realtor'S Day After Thanksgiving Turkey Sandwich - cooking recipe

Ingredients

1 fresh croissant, split
3 slices roast turkey
1/2 cup prepared stuffing
mayonnaise
2 tablespoons cranberry sauce (whole or jellied)
red leaf lettuce (or other leafy lettuce- we like romain)

Preparation

Spread the inside of the split croissant with mayonnaise or warmed gravy.
Heat the turkey and stuffing in the microwave on HIGH for 30 seconds, if desired.
Layer half of croissant with hot turkey and stuffing, cranberry sauce and lettuce, and top with the other half of croissant.
Serve immediately.