Orange-Cardamom Currant Bread - cooking recipe
Ingredients
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1/2 cup plain low-fat yogurt
1/3 cup water
1 large egg
1 tablespoon butter
1 teaspoon salt
3 cups bread flour
1/2 cup dried currants or 1/2 cup dark raisin
4 teaspoons sugar
1 1/2 teaspoons finely shredded orange rind
3/4 teaspoon ground cardamom
2 teaspoons active dry yeast
Preparation
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Add ingredients to bread machine pan in the order suggested by manufactuer, adding yogurt with water and currants with flour.
Recommended cycle, basic/white bread cycle; light or medium/normal color setting.
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