South Carolina Style Sloppy Joes - cooking recipe

Ingredients
    1 lb ground beef
    1 cup onion, chopped
    2 tablespoons chili powder
    1/2 teaspoon salt
    1/2 teaspoon pepper
    1 1/2 cups tomato sauce, any brand
    1/2 cup water
Preparation
    In a large skillet, over medium-high heat, cook ground beef with onion until beef is no longer pink, about 4 minutes, drain off excess fat.
    Return skillet to heat and stir in chili powder, salt and pepper until absorbed.
    Stir in the tomato sauce and water; bring to a boil, reduce heat and simmer 10-15 minutes or until thickened.
    Eat on hamburger buns or rolls.

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