South Carolina Style Sloppy Joes - cooking recipe
Ingredients
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1 lb ground beef
1 cup onion, chopped
2 tablespoons chili powder
1/2 teaspoon salt
1/2 teaspoon pepper
1 1/2 cups tomato sauce, any brand
1/2 cup water
Preparation
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In a large skillet, over medium-high heat, cook ground beef with onion until beef is no longer pink, about 4 minutes, drain off excess fat.
Return skillet to heat and stir in chili powder, salt and pepper until absorbed.
Stir in the tomato sauce and water; bring to a boil, reduce heat and simmer 10-15 minutes or until thickened.
Eat on hamburger buns or rolls.
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