Lower Carb Banana Bread - cooking recipe

Ingredients

2 cups Splenda sugar substitute
1 cup butter
3 large eggs
1 1/2 cups flour
1 teaspoon baking soda
1 teaspoon salt
6 ripe bananas

Preparation

Cream butter and sugar, add mashed bananas then add the remaining ingredients.
Bake at 375 for 1 hour, makes two loafs.