Bombay Curry Paste - cooking recipe

Ingredients

2 garlic cloves, crushed
2 green chilies, chopped
1 tablespoon fresh ginger, grated
1 1/2 teaspoons ground turmeric
1 teaspoon ground cumin
1 tablespoon ground coriander
1/2 - 1 teaspoon chili powder

Preparation

Combine all ingredients in a small bowl.
Mix well.