Gentlemen'S Morsels - cooking recipe

Ingredients

8 thin slices whole wheat bread
apricot jam
1/4 lb very thinly sliced smoked ham
Dijon mustard (or try a favorite)

Preparation

Lay bread slices out on the counter or cutting board.
Spread half the bread slices with a thin layer of apricot jam.
Arrange sliced ham on top.
Spread the other bread slices with a thin layer of Dijon mustard and set on top of the ham.
With a serrated knife, trim the crusts.
To serve, cut into squares, triangles, or fingers.