Old Fashioned Rice Pudding - cooking recipe

Ingredients

2 eggs, beaten
4 cups milk
1/2 cup sugar
1 tablespoon butter
1 teaspoon vanilla essence
1/2 cup raisins (optional)
1/8 teaspoon ground nutmeg
1/2 cup uncooked white rice

Preparation

Preheat oven to 300\u00b0F.
Grease a 2-quart casserole dish.
Beat eggs and add milk.
Stir in sugar, uncooked rice, butter, vanilla essence, raisins and nutmeg.
Pour into the prepared pan.
Bake uncovered for 2 1/2 hours and make sure to stir frequently during the first hour.
Serve warm/cold as per your choice.