Italian New Potato Bake - cooking recipe

Ingredients

1 1/2 tablespoons olive oil
1 garlic clove
3/4 teaspoon italian seasoning
1/8 teaspoon table salt
1 lb new potato, uncooked
2 ounces low-fat parmesan cheese

Preparation

Mix oil, Italian seasoning and salt with wire wisk until well blended.
Pour over potatoes in large bowl.
Add grated cheese; mix lightly.
Place in 15x10x1 inch baking pan.
Bake at 400 degrees F for 45 minutes; Stir after 20 minutes.