Italian Sausage Frittata - cooking recipe

Ingredients

1 1/2 lbs Italian sausage (mild, sweet or spicy)
4 ounces mozzarella cheese
1/2 lb ricotta cheese
4 eggs

Preparation

In a large skillet, brown sausage over medium heat.
Add mozzarella cheese and cook for about 1 minute, until cheese is melting.
In large bowl, beat ricotta cheese and eggs together; add this mixture to the sausage and cheese, stirring over moderate heat until eggs are cooked.
Serve immediately and enjoy!