Crock Pot Triple Hot Chocolate - cooking recipe

Ingredients

1/3 cup granulated sugar
1/4 cup unsweetened cocoa powder
1/4 teaspoon salt
3 cups milk, divided
3/4 teaspoon vanilla extract
1 cup heavy cream
1 (1 ounce) bittersweet chocolate square
1 (1 ounce) white chocolate baking square
3/4 cup whipped cream
6 teaspoons mini chocolate chips

Preparation

Combine sugar, cocoa, salt and 1/2 cup milk in medium bowl.
Beat until smooth.
Pour into crock pot.
Add remaining milk and vanilla extract.
Cover and cook on LOW for 2 hours.
Add cream; cover and cook on LOW for 10 minutes.
Stir in bittersweet and white chocolates.
Pour hot chocolate into 6 coffee cups.
Top each with 2 tablespoons whipped cream and 1 teaspoon chocolate chips.