Raspberry Pineapple And Blueberry Jello Dessert - cooking recipe

Ingredients

1 (6 ounce) package raspberry Jell-O gelatin
1 cup boiling water
1 (15 ounce) can blueberries, undrained
1 (8 ounce) can crushed pineapple, undrained
1 cup whipping cream, whipped
1 cup chopped walnuts

Preparation

Dissolve jello in boiling water.
Stir in blueberries and pineapple.
Chill until consistency of unbeaten egg whites.
Fold whipped cream and walnuts into thickened jello.
Pour into a clear glass bowl.
Chill until firm.