Halibut Steaks - cooking recipe

Ingredients

8 (4 ounce) halibut steaks
2 lemons, peeled and sliced
2 medium red onions, sliced
cayenne pepper
1/8 teaspoon allspice
1/2 cup dry white wine
2 tablespoons breadcrumbs
3 tablespoons grated swiss cheese
2 tablespoons chopped parsley
2 tablespoons butter or 2 tablespoons margarine

Preparation

Arrange steaks in buttered or sprayed shallow oven dish.
Arrange lemon and onion slices over fish.
Season with pepper and allspice.
Carefully pour wine over all.
Let stand for 15 minutes.
Combine- bread crumbs, grated cheese, parsley.
Sprinkle over fish.
Dot with butter or margarine.
Bake uncovered in 350\u00b0F oven for 25 minutes.