Popeye Split Pea Soup - cooking recipe

Ingredients

1 cup split peas
3 cups water
1 small sweet potato (peeled, chopped)
1 onion (chopped)
2 garlic cloves (minced)
2 teaspoons salt
1 teaspoon fresh cracked pepper
1 (10 ounce) package fresh spinach (stemmed, chopped)
1/2 cup evaporated skim milk
1 teaspoon dried savory
1/4 cup dry sherry

Preparation

Soak peas 8 hours or overnight.
Drain and rinse.
Combine with the rest in a pot.
Bring to a boil.
Reduce.
Cover partially.
Simmer 4-5 hours or until thick and creamy.
YUM!