Mexican Pizza - Retro Pizza Hut Style - cooking recipe

Ingredients

2 cups chicken
1 pizza dough
2 cups vegetarian refried beans (fat free)
2 cups chicken
1 cup onion
2 cups Mexican blend cheese
2 cups lettuce
1 cup tomatoes
1/4 cup black olives
1 cup picante sauce

Preparation

Cook chicken, cube and simmer in Ortega picante sauce.
Roll out one can of premade Pillsbury pizza dough, bake for five minutes flip dough and bake for five minutes more. I like my crust crispy and thin.
Remove dough from oven spread refried beans onto dough like pizza sauce. Top with chicken, onion, and cheese. Cook for ten minutes.
Remove from oven and finish by topping with lettuce, tomatoes, more Ortega sauce, and black olives. Add sour cream if you need to.
Slice and enjoy.