Homemade Croutons - cooking recipe

Ingredients

5 hamburger buns, day-old
1/4 cup olive oil
1 1/3 teaspoons garlic powder
2/3 teaspoon seasoning salt
1/3 teaspoon parmesan cheese, coarsely grated
1/3 teaspoon parmesan cheese, coarsely grated
1/3 teaspoon italian seasoning

Preparation

Preheat oven to 350\u00b0F, and line a baking pan with foil.
In a large bowl, cut the bun halves into 16 bite-size pieces; set aside.
On stovetop, bring oil to a simmer. Stir in spices, remove from heat, and allow to cool.
Drizzle the oil over the bread cubes, tossing to coat, and bake for 8 minutes.
Turn croutons and bake an additional 8 minutes, or until golden brown.
Remove from pan and let cool on paper towels.